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My Stories
"THERE IS NO LOVE SINCERER, THAN THE LOVE OF FOOD."
George Bernard Shaw
FOOD LOVE
I love food. I love to take pictures of the food I make, share, and eat. Enjoy!
Fish TacosThailand | The Sanctuary BreakfastThailand |
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Delicious SaladsThailand | Beam BreakfastThailand |
IMAG1197 | Japan - Food & Drink Tour |
Korean Bibimbap with homemade tofu | Korean Bibimbap with side dishes |
Korean Sundubu JjigaeA Korean stew tofu, vegetables, onions, and sometime seafood (commonly oysters, mussels, clams and shrimp), and chili paste. | MakgeolliAlcoholic beverage native to Korea made from rice or wheat. |
KFC - Korean Fried Chicken | Canadian Breakfastin Korea. Missing home! |
"Korean" Mojito | |
Steak & PotatoesLiving the Dream Life | Feta & Tomato Salad |
Scallops in Wine Saucewith Fried Rice | Thai Inspired Dinner@ the Cottage |
Eating Like Queens@ the Cottage | Caribbean Bakes, Ackee, and Saltfishwith coleslaw |
Christmas DinnerToronto, Canada | French Inspired BreakfastMade with love by Parisian Couchsurfers |
BreakfastMade with love by Parisian Couchsurfers | Vegetarian BreakfastToronto, Canada |
LunchToronto, Canada | Thai Inspired DishToronto, Canada |
Caribbean Style Peas & Ricewith okra | Ethiopian CoffeePhoto Credit: André Braga |
Ethiopian with InjeraPhoto Credit: André Braga | Vegetarian DinnerMade by a Couchsurfer |
Roast Beef and Mash Potatoes | Multi-Coloured Cupcake |
Colombian Inspired DinnerMade with love by my first Couchsurfer | Dolce far nienteFor all the Eat, Pray, Love fans |
Melón con jamónMálaga, Spain | Málaga, Spain |
AlmejasMálaga, Spain | SeafoodValencia, Spain |
NavajasValencia, Spain | Plaza Ciudad de BrujasValencia, Spain |
TapasMálaga, Spain | Hot chocolate with churrosMalaga, Spain |
PaellaValencia, Spain | PaellaValencia, Spain |
PaellaValencia, Spain | Beef StewChefchaouen, Morocco |
Bread @ the MarketTangier, Morocco | Japanese Cold NoodlesMade by a Japanese student |
dolce far nienteThe Art of Doing Nothing | Mini Pizza @ Home |
Fish Dinner@ Home | Fruit Desert@ Home |
Spanakopita (Greek Spinach Pie)My first attempt | Greek Salad |
Yummy Dinner | Mushroom Risottowith baked chicken and asparagus with balsamic reduction |
It was so good! | Breakfast |
My Special Dessert | CrepesIn Montreal |
Yummy Chickpea Salad | Caribbean Inspired Breakfast |
Fried Fish and Red RedDenu, Ghana | The MarketDenu, Ghana |
Fried Chicken and RiceAccra, Ghana | Good Ol' BBQLondon, Ontario |
My Piña Colda Chicken with rice | Dairy Free Raspberry Cheese Cake@ Yoga Retreat 2014 |
Organic Vegetarian Lunch@ Yoga Retreat 2014 |
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